Our Favorite Fall Cocktail Recipes

Now that the summer is behind us and the brisk air and colorful leaves have made their debut, it’s time to indulge in some of our favorite fall flavors. We just updated our cocktail menu at Hugo’s Frog Bar & Chop House with several festive fall drinks that are surprisingly simple to make yourself!

Read on for the recipes to some of our favorite new fall drinks at


Hugos Philadelphia Steak Restaurant

Pumpkin White Russian

● 1.5-2 oz. Stateside Vodka

● 1 oz. Kahlua

●½ oz. Cream

●½ oz. Spiced Pumpkin puree

●½ oz. Baileys

Mix all ingredients together.

Serve in a rocks glass. Rim half the glass w/caramel and graham cracker. Garnish with cinnamon stick.

Hugos Philadelphia Steak Restaurant

Chocolate Hazelnut Martini

●1 oz. Frangelico,

●1 oz. Godiva Chocolate liqueur

●1oz. Svedka Vodka

Mix all ingredients together. Serve in a martini glass. Cover inside of martini glass in chocolate syrup. Top with chocolate flakes.

Hugos Philadelphia Steak Restaurant

Cranberry Martini

●2 oz. Stoli Vanilla Vodka

●1.5 oz. Chambord

●2- 3oz. Fresh Cranberry juice

●Splash of sour mix

Mix all ingredients and shake on ice. Serve in a martini glass. Top with sprite and garnish with stick cran-raisins.

Post a photo of your fall cocktail creation and tag @hugosphilly on Instagram or Facebook to show us your best bartending skills.

Grab a seat at the bar at Hugo’s Frog Bar and Chop House to try our other fabulous cocktails. Don’t forget to try out our award-winning food including steaks, seafood, and decadent desserts while you’re here. Book a table at (215) 717-3900.