Three reasons why you should order seafood at Philly’s best steakhouse
Thursday, May 17, 2018
At Hugo’s Frog Bar & Chop House, epic steaks are just one of the many reasons our customers love us. Not only do we take time to ensure that our steaks are seasoned and cooked to perfection, but our extensive list of fresh fish and top-notch seafood
dishes receive the same care and attention to ensure the highest level of customer satisfaction.
With so many different options, there’s a seafood dish for everyone to try on the menu! Here are the top three reasons why you should order seafood at the best steakhouse in Philadelphia, Hugo’s Frog Bar & Chop House.
The Philadelphia waterfront is the perfect spot for a seafood dinner.
Enjoy seafood with a side of fresh air. We are lucky to enjoy waterfront views of the Delaware River from our dining room and balcony. Is there a better way to enjoy Faroe Island Salmon on a bed of cauliflower puree, broccolini, and roasted tomato chutney while looking out over calming waters with a glass of wine in hand? We can’t think of one!
Steak tastes better with a side of lobster!
Not every Philadelphia steakhouse shows such variety in their menu. At Hugo’s Frog Bar & Chop House, you don’t have to choose between steak or seafood. You can have both! Our Surf and Turf is by far one of the most loved dishes by our customers. Pairing one of our famous Gibsons Prime USDA Steaks with a cold water rock lobster tail is the perfect way to enjoy the best of the land and the sea.
There’s a seafood dish for everyone to love.
From appetizers to entrées, our menu is packed with a wide variety of fresh fish and top-notch seafood dishes. Bring a friend or coworker Thursday nights from 5-8pm for Buck-a-Shuck oysters to share. Or celebrate date night with us and treat someone special to a seafood dinner with indulgent King Crab Stuffed Flounder or succulent Seared Scallops. There’s so many dishes to love at this Philadelphia steak house.
Check out a few of our favorite seafood dishes below!
Jumbo Lump Crab Cake
Mussels with Saffron Tomato Broth
Sweet Chili Fried Calamari
Faroe Islands Salmon
King Crab Stuffed Flounder
Alaskan King Crab Legs
King Crab Mac and Cheese